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Chorizo & Cotija Puff Pastry Tarts
Cheesy Chorizo Puff Pastry Tarts, made with Rizo Bros Panela Cheese & Spicy Cotija!
Rizo Bros Cotija Cheese
Puff Pastry (1 box)
Pork Chorizo (9 oz package)
1 tbsp Cilantro
1 tbsp Green Onions
Thaw puff pastry sheets and cut into rectangle pieces. Lightly score the top of each rectangle piece.
Bake the puff pastry at 350 degrees for 10-15 minutes.
In a skillet, heat the chorizo through.
Top each puff pastry piece with chorizo and bake for an additional 5 minutes.
Grate Rizo Bros Cotija Cheese over the top of the puff pastry and garnish with diced green onions and chopped cilantro.
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